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| ZUPPE Minestrone Fresh-made vegetable soup. $6.95 Zuppa del Giorno Soup of the day. $6.95 ANTIPASTI Involtini di Melanzane Thinly sliced, baked, breaded eggplant, stuffed with ricotta and parmigiano, topped with pomodoro sauce. $11.95 Formaggi e Frutti Selection of Italian cheeses served with fresh fruit and crostini. $10.95 Chilled Calamari Olive oil and lemon marinated calamari, served with Kalamata olives, artichokes, tomatoes, and fresh greens. $11.95 Antipasto Salami, Italian tuna, beans, procsiutto, provolone, black olives, marinated mushrooms, anchovies, piedmont tomatoes, cucumbers, romaine lettuce. $14.95 Funghi Portobello Portobello caps sauteed in olive oil, garlic, lemon, white wine, roasted red peppers and fresh spinach. $12.95 Pan-Seared Jonah Crab Cakes Native Cape Cod crab sered with a citrus butter sauce, fresh greens, and mango salsa. $14.95 Bruschetta di Pomodori Tomatoes, garlic, mozzarella, and fresh basil, tossed in extra virgin olive oil, served over crostini. $10.95 Carpaccio Della Casa Thinly sliced raw beef with capers, Pecorino Romano cheese, celery, lemon juice, and olive oil. $10.95 Fagottini di Aspargi al Forno Baked asparagus spears wrapped with prosciutto, topped with fresh mozzarella and balsamic drizzle. $11.95 Gamberi Ciao Bella Extra large breaded oven-baked shrimp, with a garlic cream sauce, red bell peppers, and onions. $15.95 Mozzarella all Caprese Mozzarella di Bufala with vine-ripened beefsteak tomatoes, fresh basil, and mixed seasonal greens. $15.95 Cozze in Brodo Steamed mussels in a light mustard cream sauce, served with garlic bread. $13.95 Seared Scallops with Sun-Dried Tomato Mascarpone Ravioli Georges Bank natural scallops with fresh basil and a tomato garlic cream sauce. $13.95 Seared Shrimp with Angel Hair Pasta Extra-large shrimp sauteed with tomatoes, basil, toasted pine nuts, and a garlic white wine sauce. $15.95 INSALATE Insalata Della Casa Romaine, tomatoes, cucumbers, carrots, and house dressing. $6.95 Cesare Romaine lettuce with our own Caesar dressing. $9.95 Insalata Mista Mixed seasonal greens, prosciutto, pignoli nuts, and Romano cheese, with a warm balsamic vinaigrette. $10.95 Insalata di Spinaci Fresh spinach salad with bell pepper, tomatoes, blue cheese, walnuts, lemon juice, and extra virgin olive oil. $10.95 Grilled Pear, Raspberry and Goat Cheese Salad Mixed greens, shaved fennel, cherry tomatoes, crisp cucumber and a champagne vinaigrette. $12.95 PASTA (Whole wheat penne available!) Spinach Fettuccine Carbonara Cream, pancetta, fresh peas, Parmigiano. $19.95 Fettuccine con Funghi Porcini Porcini mushrooms, cream, shallots, red wine. $19.95 Fettuccine Alfredo Cream, butter, Parmigiano and Pecorino Romano cheese, black pepper. $19.95 |
PASTA (CONT.) Linguine Aglio, Olio e Olive Nere Extra-virgin olive oil, Italian black olives, basil, garlic, tomatoes. $16.95 Linguine ai Gamberetti Shrimp, red bell peppers, red onions, garlic, cream, chopped tomatoes. $22.95 Spaghetti al Pomodoro Fresco Basil, pignoli nuts, Parmigiano, cream, garlic. $14.95 Penne Bolognese Tubes of pasta in a hearty meat sauce with mushrooms. $18.95 Pasta Primavera with Whole Wheat Penne Pepper, mushrooms, zucchini and summer squash with cream, Parmigiano, and Pecorino Romano cheeses. $18.95 Cioppino di Frutti di Mare Fra Diavolo Seafood bouillabaisse with calamari, shrimp, and mussels in a spicy saffron tomato sauce over linguine. $22.95 Penne Pasta Over Chicken, Broccoli, and Mushrooms Sauteed chicken breast with a vodka cream sauce and penne pasta. $23.95 Farfalle al Pesto Basil, pignoli nuts, Parmigiano, cream and garlic. $17.95 Seared Scallops with Tomato-Vodka Cream Served with baby spinach, penne pasta, Pecornio Romano and Parmigiano Reggiano cheeses. $22.95 Linguine alle Vongole Clams, fresh herbs, garlic, and oregano served with a choice of white wine or marinara sauce. $19.95 Ravioli Specialita Priced Daily Lasagna del Giorno Priced Daily SECONDI PIATTI Cotoletta di Pesce Spada (The Ciao Bella swordfish chop) Special thick-cut swordfish on the bone, with tomatoes, black olives, fresh basil, and extra-virgin olive oil. WHEN AVAILABLE $36.00 Halibut Pan-seared halibut filet served with a white wine beurre blanc and saffron rice. $36.00 Salmone Grilled or broiled farm raised Canadian salmon, served with vegetable and potato. $29.00 Veal Ciao Bella Grilled thin-sliced baby veal served with a Pommerey mustard sauce, vegetable, and potato. $25.95 Veal Piccata Sauteed baby veal with a lemon white wine sauce and capers served over linguine and vegetable. $25.95 Veal Marsala Sauteed with mushrooms and a rich Marsala sauce, served with linguine. $25.95 Veal Parmigiano Sauteed veal, tomato sauce, mozzarella cheese, served with linguine. $24.95 Pollo Parmigiano Sauteed breast of chicken, tomato sauce, mozzarella, served with linguine. $23.95 Pollo Ciao Bella Rosemary roasted half chicken served with wild mushroom risotto and grilled day vegetables. $25.95 Chicken Marsala Sauteed with mushrooms and a rich Marsala sauce, served with linguine. $24.95 Pollo alla Limone Sauteed breast of chicken in a white wine lemon sauce with capers over a bed of linguine. $24.95 Bistecca New Yorkese Grilled 16 oz. New York prime-cut aged sirloin, served with vegetable and potato. $39.95 Filetto do Manzo 10 oz. tenderloin of beef served with vegetables, potatoes, and sauce of the day. $33.95 Cotoletta di Vitello World-famous Ciao Bella veal chop grilled and served with vegetable and potato. $36.95 Pork Tenderloin with Risotto Pork tenderloin medallions stuffed with prosciutto, served with wilted spinach and risotto. $28.95 |
| 240A Newbury St. (Corner of Fairfield) Boston, MA 02116 (617) 536-2626 Fax (617) 437-7585 |